Immerse yourself in the world of exquisite coffee with cerapotta's unique coffee filter. Crafted from Japan's porous stone, this minimalist marvel refines water and coffee flavors. Say goodbye to wasteful paper filters and unlock the true essence of your favorite brew.
1. Materials The main ingredients of cerapotta are: clay + alumina ceramic + proprietary material. Alumina has positive effect on taste and aroma by allowing coffee to be extracted without hindering its original flavor.
The proprietary material burns out during firing (at 1,200°C), and the burnt-out part creates porosity.
2. Molding Method cerapotta is molded using a potter's wheel, with each piece being handcrafted by artisans, resulting in consistent shaping with minimal irregularities.
3. Maintenance When coffee brewing becomes slow, place the ceramic pot in boiling water for about 10 minutes to remove any clogs.
* If the filter stand breaks, you can purchase a replacement stand from the following link. https://cerapotta.us/products/cerapotta-filter-stand Please note, this set includes both the cerapotta filter and the stand.
Filters well & cleans easy. Still allows a small amount of residue, however wonderful flavor.
C
Cameron Wilkinson
Best Method
My new favorite method. Better than Kalita, Aeropress, french press, V60, Chemex, and espresso!
K
Kiley Feeney
Wow
Different brew methods have always been attractive to me as I believe each roasted batch of beans has a perfect match in brew method. cerapotta compliments every roast, it is quite magical.
